Grill Roasted Salmon With Fresh Herbs & Feta

For the perfect meal, top off a meaty salmon fillet with fragrant herbs and creamy feta cheese. This tasty recipe for Grill Roasted Salmon With Fresh Herbs & Feta pairs nicely with crispy roasted potatoes. Finish it off with some fresh dill and a squeeze of lemon. Ingredients 1 Salmon fillet, enough to feed 2-4 people Salt …read more

Eggs Benedict Burger – Recipe

Breakfast for dinner never tasted so good! Eggs Benedict Burgers combines the best of breakfast, lunch and dinner to create the tastiest burger on Earth! This delightfully messy burger may be one of the biggest and gooiest you’ll ever devour. So have plenty of napkins ready or wear a bib because you’re going to need …read more

Prosciutto-Wrapped Chicken with Fig-Balsamic Glaze

Wrapping anything in prosciutto will make it better. So the next time you go to grill up some chicken breasts – take it to the next level by wrapping it in prosciutto for a tender, moist, flavorful experience. Add a sweet, savory & slightly fruity flavor to the meal by topping it off with a fig-basalmic glaze. To complete the meal, …read more

Smoked Sirloin Sandwiches

Go beyond burgers and hot dogs this Fourth of July weekend with a unique recipe from Napoleon Grills for Smoked Sirloin Sandwiches. These sandwiches are perfect, topped with Spicy Alabama White Sauce and piled high with perfectly tender sliced beef. Potato salad and coleslaw are the sides of choice to go along with this delightful delicacy. What are your plans for celebrating the holiday weekend? …read more

Butterflied Leg of Lamb

This Easter or Passover, highlight the occasion with a special recipe for a Butterflied Leg of Lamb from Weber. Juicy, succulent, and full of flavor. A butterflied leg of lamb is split down the center, which allows it to cook quickly and evenly on the grill. This recipe is sure to be a crowd pleaser and a sensational Sunday supper. INGREDIENTS MARINADE …read more

Big Cowboy Steaks with Whiskey Barbecue Sauce

This weekend treat yourself to the richest, beefiest, most mouth-watering cuts of meat and top it off with some feisty flavor. This delicious recipe for Big Cowboy Steaks with Whiskey Barbecue Sauce from Weber Grill is sure to make anyone a rib-eye fanatic. INGREDIENTS SAUCE 2 tablespoons extra-virgin olive oil 1 cup finely chopped yellow onion 1 tablespoon finely chopped garlic …read more

Rib Eyes with Horseradish Butter and Dijon Sweet Potatoes

 Grilled to perfection! Rib eye is the richest, beefiest cut available and when grilled properly is flavorful, moist, and melts in your mouth. Top off your rib eye with a  fiery horseradish butter that cuts the richness of the steak and awakens your taste buds. Pair the savory steak with Dijon sweet potatoes to set this meal apart from any other typical …read more

Philly-Style Steak Sandwiches with Grilled Onions and Provolone

Authentic cheese steak sandwiches are a staple when it comes to quintessential Philadelphia comfort food . This meaty, gooey delight is so delicious that you can find it in most sandwich shops across the country – even in popular restaurants or local food carts.  Put a new twist on a Philly classic with Weber’s recipe for a Philly-Style Steak Sandwich with Grilled …read more

Blue Cheese Chicken Patty Melts with Grilled Onions

Who doesn’t love a good patty melt? It’s the simplicity of a grilled cheese but packed with complex flavors, like this recipe for Blue Cheese Chicken Patty Melts with Grilled Onions from Weber.  Golden-brown, caramelized onions are a signature ingredient for patty melts, and when you mix the savory flavor with ground chicken and blue cheese, you get a truly …read more