Grill Roasted Salmon With Fresh Herbs & Feta

For the perfect meal, top off a meaty salmon fillet with fragrant herbs and creamy feta cheese. This tasty recipe for Grill Roasted Salmon With Fresh Herbs & Feta pairs nicely with crispy roasted potatoes. Finish it off with some fresh dill and a squeeze of lemon. Ingredients 1 Salmon fillet, enough to feed 2-4 people Salt …read more

Acorn Squash with Asiago and Sage

Acorn Squash INGREDIENTS 3 acorn squashes, 1¼ to 1½ pounds each 4 tablespoons unsalted butter 1 tablespoon packed brown sugar 2 teaspoons finely chopped fresh sage leaves 1 teaspoon granulated onion 1 teaspoon maple syrup ½ teaspoon kosher salt ¼ teaspoon freshly ground black pepper ½ cup freshly graded aged Asiago cheese 2 tablespoons finely …read more

Smoked Sirloin Sandwiches

Go beyond burgers and hot dogs this Fourth of July weekend with a unique recipe from Napoleon Grills for Smoked Sirloin Sandwiches. These sandwiches are perfect, topped with Spicy Alabama White Sauce and piled high with perfectly tender sliced beef. Potato salad and coleslaw are the sides of choice to go along with this delightful delicacy. What are your plans for celebrating the holiday weekend? …read more

Buffalo Chicken Burgers with Blue Cheese Mayo  

Turn your favorite appetizer into a burger with a kick! This spicy recipe for a Buffalo Chicken Burger takes all the classic condiments for Buffalo wings-celery, hot sauce, blue cheese-and transforms it into a family favorite. Serves: 4 // Prep time: 20 minutes | Grilling time: 8 to 10 minutes INGREDIENTS MAYO ⅓ cup mayonnaise ⅓ cup …read more